Emilio José Ortigosa is, undoubtedly, one of the most influential references in the jamon world.
His proposal generates bridges between cultures and flavours without any apparent relation creating a new sensorial experience.
An author proposal with a very specific characteristic, innovation.
"Evolution means permanent research and the search for new flavours offering new experiences".
After having overcome traditions and customs, Emilio opens a new route to rediscover the taste and flavours of jamon.
Knowledge, rigour, skill and emotion create a new experience with jamon.
This fleeting instant during which we discovered we have discovered something new.
Jamon, origin and destiny of a stimulating proposal that wakens our senses.